- Museum of Jewish Montreal
- Lilian Cornfeld
- Lilian Cornfeld (Rue Ste-Catherine Est et Avenue de Lorimier)
Lilian Cornfeld (Rue Ste-Catherine Est et Avenue de Lorimier)
file1901-1910
Description only — contact the archiveView at source ↗
Where
- Held by
- Museum of Jewish Montreal via Museum of Jewish Montreal — map of Jewish Montreal
- Dates
- 1901-1910 (indexed as 1901–1910)
- Level
- file (source: Exhibit)
- Scope & content
- Known as the “Mother of Israeli Cuisine,” Lilian Cornfeld (1901–1995), born Lilian Kert, helped create a uniquely Israeli cuisine based on “Sabra” (homegrown Israeli) foods and a synthesis of the cooking styles of its diverse ethnic groups, while taking into account the young country’s tzena (rationing policy). One of the most popular and influential figures in Israeli food, Cornfeld wrote a…
- Places
- Rue Ste-Catherine Est et Avenue de Lorimier, Montréal
- Location
- rue Sainte-Catherine & avenue De Lorimier · intersection · confidence 80% · intersection · found as “Rue Ste-Catherine Est et Avenue de Lorimier”
- Subjects
- Communal; Education; Literature
- Language
- English
- Harvested
- 2026-10-17T06:33:35Z · source datestamp n/a · mjm